Description
Product Details
- Published:
- 07/01/2014
- Number of Pages:
- 12
- File Size:
- 1 file
- Product Code(s):
- 2150974, 2150974
Sale!
DIN 10109 – DRAFT
$28.46
Draft Document – Microbiological analysis of meat and meat products – Determination of aerobic grown latic acid bacteria – Spatula method (reference method)
standard by Deutsches Institut Fur Normung E.V. (German National Standard), 07/01/2014
