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DIN 10103

$24.17

Microbiological analysis of meat and meat products; determination of mesophilic sulfite reducting clostridia; method with poured plates (reference method)
standard by Deutsches Institut Fur Normung E.V. (German National Standard), 08/01/1993

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Description

Product Details

Published:
08/01/1993
Number of Pages:
8
File Size:
1 file
Product Code(s):
2556167, 2556167